Kovakka(Gherkins) Avial

Easy Side dish for rice

Kovakka(Gherkins) Avial

Easy Side dish for rice

Category : Vegetarian, Rice

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By Spicy Treats

Published On: 17 Aug 2010

Rating: 3
4 Votes, 1 Reviews
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20 Minutes
Served : 4
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Ingredients

Directions

Step 1

Cut gherkins vertically into long pieces. Cut onions like you do for chicken(semi circled).

Step 2

Boil kovakka, onion, salt and curry leaves in 1/2 teacup water.

Step 3

In a mixer, grind coconut, turmeric powder, cumin seeds and green chillies without water into a slightly granular mixture.

Step 4

Add above masala to the boiled gherkins. Mix well and cook for 5 minutes.

Step 5

Add curd and pour coconut oil on top of the avial.

Step 6

Remove from flame immediately.

Step 7

:-Serve along with rice.

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Krishna

Awesome! this recipe is very simple, healthy and tasty.

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