Kuttanadan Pacha Kurumulagu Meen Varuthathu

Kuttanad Special- Pepper Fish fry

Kuttanadan Pacha Kurumulagu Meen Varuthathu

Kuttanad Special- Pepper Fish fry

Category : Non-Vegetarian, Seafood

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By sumi ashok

Published On: 29 Oct 2009

Rating: 0
0 Votes, 0 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

Grind peppercorn with ginger, garlic, turmeric and salt to a fine paste to marinade.

Step 2

Slit the fish on the either sides and marinade the fish.

Step 3

Keep the fish for 2 hrs.

Step 4

Heat the coconut oil in a pan.

Step 5

Place the fish gently and shallow fry .
6)Flip each side when done

Step 6

:- Yummy Kuttanadan Pacha Kurumulagu Meen Varuthathu
(Pepper fish fry) is ready!!!
:- Serve the Kuttanadan Pacha Kurumulagu Meen Varuthathu
hot!!!
Tips: Overcooking the fish will make it very crispy.

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