Lamb Liver Masala

Mutton liver, sauted in garlic-ginger paste and Indian spices, is a tasty non-vegetarian comfort food and makes a great side dish or accompaniment for a meal. dhabas and restaurants especially to have with drinks. Made with a mixture of spices and liver together combined and nicely coated.

Lamb Liver Masala

Mutton liver, sauted in garlic-ginger paste and Indian spices, is a tasty non-vegetarian comfort food and makes a great side dish or accompaniment for a meal. dhabas and restaurants especially to have with drinks. Made with a mixture of spices and liver together combined and nicely coated.

Category : Non-Vegetarian, Mutton

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By Karthika Rajendran

Published On: 24 Jan 2016

Rating: 3
24 Votes, 0 Reviews
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45 Minutes
Served : 1
Print Recipe

Ingredients

  • Lamb Liver 1/2 Kg
    Onion 1 no.
    Tomato 1 no.
    green chili 2 no.
    ginger garlic paste 1 tsp
    salt to taste
    turmeric powder 1 tsp
    red chili powder 1/2 tsp
    coriander masala 1 tsp
    pepper 1/4 tsp
    grated coconut 2 tsp
    coriander leaves to garnish
    curry leaves 10 no.

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Lamb Liver Masala Recipe

Step 1

Chop the onion, tomato and green chili

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Step 2 Lamb Liver Masala Recipe

Step 2

in a pan heat the oil and add onion green chili and curry leaves and saute ti for 5 minutes

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Step 3 Lamb Liver Masala Recipe

Step 3

add tomato, salt and turmeric powder and mix well and allow to cook for 2 minutes

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Step 4 Lamb Liver Masala Recipe

Step 4

wash and clean the liver and chop into small pieces

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Step 5 Lamb Liver Masala Recipe

Step 5

add ginger garlic paste and mix well and allow to cook until the raw smell goes out

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Step 6 Lamb Liver Masala Recipe

Step 6

add red chili powder, coriander masala and pepper and mix well

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Step 7 Lamb Liver Masala Recipe

Step 7

add lamb liver and mix well and allow to cook for 5 minutes

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Step 8 Lamb Liver Masala Recipe

Step 8

now add required water for lamb to get cook well

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Step 9 Lamb Liver Masala Recipe

Step 9

once the lamb liver get cooked and the water get dry add grated coconut, mix well and turn off the flame

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Step 10 Lamb Liver Masala Recipe

Step 10

lamb liver masala is ready to serve. garnish with coriander leaves

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