Lime Rice In Kerala Style

A variety dish prepared by mixing white rice with lime

Lime Rice In Kerala Style

A variety dish prepared by mixing white rice with lime

Category : Vegetarian, Rice

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By Mia Varghese

Published On: 26 Feb 2010

Rating: 5
1 Votes, 1 Reviews
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40 Minutes
Served : 2
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Ingredients

Directions

Step 1

Cook rice in sufficient water and after proper draining spread out on a white cloth.

Step 2

Heat oil in a pan and crackle mustard seeds. Add cummin seeds, black gram, bengal gram, red chillies and sufficient curry leaves.

Step 3

Saute in low heat and add green chillies, chopped ginger and ground nuts.

Step 4

After frying for some time, add turmeric powder and cooked rice . Keep mixing and sprinkle asafoetida powder and sufficient salt.

Step 5

Remove the pan from fire and add lime juice. Mix and serve.

Step 6

Lime rice is ready and garnish with chopped coriander leaves.

Step 7

Tips:-
1)Roasted ground nuts are available in shops and you can buy them.

Step 8

Lime rice is recommended for long journeys due to its lasting.

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alex

Excellent..

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