Lunu Miris : Sambol

A spicy side dish for roti or appam

Lunu Miris : Sambol

A spicy side dish for roti or appam

Category : Non-Vegetarian, Seafood

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By Vineetha Biju

Published On: 10 Oct 2014

Rating: 0
0 Votes, 0 Reviews
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15 Minutes
Served : 3
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Ingredients

  • Chilli pieces : 3 tsp
    Red onions or a small Bombay onion : 10 nos
    Lime Juice : Half of a lime
    Salt : to taste
    Umbalakada (Maldive fish) : 1 no

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Lunu Miris : Sambol Recipe

Step 1

Cut onions into small pieces, add chilli pieces, add the lime Juice and salt.

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Step 2 Lunu Miris : Sambol Recipe

Step 2

Enter Step

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Step 3 Lunu Miris : Sambol Recipe

Step 3

Enter Step

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Step 4 Lunu Miris : Sambol Recipe

Step 4

Mix all well with Maldive fish (If have).

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Step 5 Lunu Miris : Sambol Recipe

Step 5

This is very good with roti, kiri bath (milk rice) and appam (Hoppers).

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