Mackerel Majboos

Majboos is an Arabian main course for parties or festivals. This recipe is an innovative one by using fish instead of chicken.

Mackerel Majboos

Majboos is an Arabian main course for parties or festivals. This recipe is an innovative one by using fish instead of chicken.

Category : Non-Vegetarian, Rice

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By Lakshmi Ram Nair

Published On: 18 Sep 2013

Rating: 4
7 Votes, 0 Reviews
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1 Hours
Served : 5
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Mackerel Majboos Recipe

Step 1

Marinate the fish in chilly powder, turmeric powder and salt. Fry it in oil. Shred the flesh and remove the bones. Keep it aside.

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Step 2 Mackerel Majboos Recipe

Step 2

Heat oil in a bottom thick vessel and saute cinnamon stick, cardamom, cumin seeds and clove in it.

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Step 3 Mackerel Majboos Recipe

Step 3

Add onion and sautT well.

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Step 4 Mackerel Majboos Recipe

Step 4

Then add tomato, carrot, green chilly, ginger and garlic. SautT again.

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Step 5 Mackerel Majboos Recipe

Step 5

Add 1 tsp chilly powder, 1/4 tsp turmeric powder and mix well.

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Step 6 Mackerel Majboos Recipe

Step 6

Mix salt and majboos masala also with it.

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Step 7 Mackerel Majboos Recipe

Step 7

Mix in the shredded fish with the masala.

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Step 8 Mackerel Majboos Recipe

Step 8

Now pour water as required and mix in the leaf and dry lemon. Add the rice to it and cook covered till the water drains or till the rice gets well cooked.

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Step 9 Mackerel Majboos Recipe

Step 9

Serve it hot with cucumber salad.

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