Madhulai Pachadi

Pachadi is a popular side dish from South India and usually served with rice. It is also made with curd which is just like raita and can be prepared in 10 minutes. I love pomegranates and add them even in curd rice or raita. They add such colour and sweetness even to a pale looking pachadi

Madhulai Pachadi | Pachakam

Madhulai Pachadi

Pachadi is a popular side dish from South India and usually served with rice. It is also made with curd which is just like raita and can be prepared in 10 minutes. I love pomegranates and add them even in curd rice or raita. They add such colour and sweetness even to a pale looking pachadi

Category : Vegetarian, Others

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By Karthika Rajendran

Published On: 06 Apr 2017

Rating: 5
4 Votes, 0 Reviews
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10 Minutes
Served : 1
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Ingredients

  • Madhulai / pomegranate 1/2 cup
    onion 1 no.
    curd 1 cup
    Green chili 1 no.
    ginger small piece
    salt to taste

Directions (Click image to enlarge it)

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Step 1 Madhulai Pachadi Recipe

Step 1

Slice the onion, chop the green chili and ginger

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Step 2 Madhulai Pachadi Recipe

Step 2

In a bowl add curd, sliced onion, green chili, ginger, salt and mix it

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Step 3 Madhulai Pachadi Recipe

Step 3

add pomegranate and mix it

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Step 4 Madhulai Pachadi Recipe

Step 4

Madhulai pachadi is ready to serve

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