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Published On: 13 Sep 2011
English: All Purpose Flour
tamil: Maida Maavu
malayalam: Maida Mavu
telugu: Maida Pindi
kannada: Maida Hittu
for more details, click the name of the ingredient
hindi: Cheeni / Shakkar
For preparing maida appam, first beat sugar, butter and egg.
Mix maida and soda powder well.
Mix essence also.
Now combine all and make a smooth batter adding little water if needed. Set aside for 1/2 hour.
In appam chatti, pour the batter and add oil on sides.
Make small appams in it.
Maida appam is ready.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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