Maida Dosa

Dosas made with maida or all purpose flour

Maida Dosa

Dosas made with maida or all purpose flour

Category : Vegetarian, Breakfast

By Rema Pillai

Published On: 19 Nov 2002

Rating: 4
10 Votes, 3 Reviews
Write a Review
20 Minutes
Served : 4
Print Recipe



Step 1

Mix together maida, soda bi-carb, onion, coriander, chillies, coconut pieces, ginger and salt along with sufficient water.

Step 2

Heat dosa tawa and spread a ladle full of the above batter onto it.

Step 3

Spread out the batter and sprinkle ghee on top.

Step 4

Remove when cooked on both the sides.


its very good breakfast. i very liked. thank you


Superb. I was looking for new breakfast recipes and my hubby just loved it. thanks so much.


Yummy and tasty!!!Breakfast in few mins!!!Will pass on this recipe to friends and family...!

Leave your Review

More by This Author

  • Black Forest Cake - Creamy

    Black Forest Cake is a famous German chocolate cake with four chocolate layers, whipped cream and garnished with chocolates and cherries. It is the most preferred cake mostly by kids

  • Cheese Straws

    Cheese straws

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.