Vegetarian
Non-Vegetarian
Snacks
Desserts
Beverages
Sweets
See All
Region
Video Recipes
Pachakam
“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Mango with other ingredients - Mango Jam Easy
Category : Snacks, Pure-Vegetarian
Published On: 09 Apr 2012
English: Sugar
tamil: Sakarai
malayalam: Panjasara
telugu: Chakara
kannada: Sakkare
hindi: Cheeni / Shakkar
Gujarati: Khand
Konkani: Peyndaar
Marathi: Sakhar
for more details, click the name of the ingredient
English: Water
tamil: Thanner
malayalam: vellam
telugu: niru
kannada: niru
hindi: paani
Marathi: jal
For preparing mango jam, first boil water with sugar.
When sugar is dissolved, add mango pulp. Allow it to cook for 5 minutes on low flame, stirring it continuously.
When the mixture is thick, remove from the flame. Add mango essence and yellow colour. Pour it into a bottle.
Mango jam is ready. Spread it on chapatti, bread etc.
Malabar Style egg bonda...
Fish in coconut milk - Special Fish Curry...
pachakam.com
This is a simPle Homemade Wheat bread veg pizza recipe that ...
This Palayam Kodan appam is a quick appam which you can make...
Ilayada is a traditional Kerala sweet/snack which is made wi...
Kannur Style neyyappam is a white colour neyyappam recipe th...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.