Mango Peanut Chutney - For Kids

Roasted peanuts ground with mango and tempering ingredients to a smooth chutney, a kids favorite recipe

Mango Peanut Chutney - For Kids

Roasted peanuts ground with mango and tempering ingredients to a smooth chutney, a kids favorite recipe

Category : Vegetarian, Chutneys

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By Mia Varghese

Published On: 08 Jan 2011

Rating: 3
1 Votes, 0 Reviews
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20 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing mango peanut chutney, first heat oil in a pan and splutter mustard seeds.

Step 2

Add fenugreek seeds, broken red chillies, ginger and asafoetida. Stir fry in low flame and remove from fire. Allow tempering ingredients to cool.

Step 3

Transfer tempering ingredients into a blender and grind well. Stir in roasted peanuts, chopped mango, sugar and required salt. Blend again to a smooth paste.

Step 4

Mango peanut chutney, a yummy side dish with idli or dosa, is ready.

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