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A very nice sweet dish
Published On: 13 Sep 2011
tamil: Mampazham / Manka
telugu: Mamidi Pandu
kannada: Mavina Hannu / Mavinkayi
hindi: Aam / Keri
Punjabi: Amb / Aam
for more details, click the name of the ingredient
hindi: Cheeni / Shakkar
For preparing mango special, peel the skin of mangoes and half cook with little water, sugar and cardamom.
Grind it with milk and milk maid.
Keep it in refrigerator.
Serve chilled. Decorate with chopped cherries.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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