“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Very tasty and yummy good for starters in parties
Published On: 02 Apr 2009
English: Green Chillies
tamil: Pachchii Milagai
telugu: Patchimirapa / Pachchi Mirapakayalu
kannada: Hasi Menasinakai
hindi: Hara Mircha / Hari Mirch
Bengali: Kancha Lanka / Maricha
Konkani: Jeevisaang / Tanrni Mirsang / Tanrni Miriyasang
Marathi: Pachchai Milagai
Oriya: Lila Marcha
for more details, click the name of the ingredient
English: Turmeric Powder
kannada: Arashina / Harasina Pudi
hindi: Haldi / Hardhar
Gujarati: Hardhar / Haldi
Marathi: Halad / Halede
Oriya: Haladi Gunda
Punjabi: Haldar / Haldi
Bengali: Laban / Noone
Marinate chicken with curds and turmeric for 1/2 hour.
Heat oil in a pan.
Add mustard seeds and jeera. 4)Add green chillies, onions and fry till the colour became golden brown.
Add methi, ginger garli paste and fry till oil seperates.
Add marinated chicken and salt and cook till it gets dry and turns golden brown.
Garnish with Corionder leaves and Lemon.
Radhika, i have tried the chiken and turned out to be very tasty one.
Very tasty and yummy good for starters in parties...
Delicious mutton curry...
Kohlapuri Chicken is a spicy, real hot, exotic dish from the...
It is special delicacy of our area that is kozhikode.It is a...
Majboos is an Arabic dish which is similar to Indian chicken...
Combo meals are the combination of two or three things.It is...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements