Mixed Vegetable Kurma

Easy to prepare and tastes delicious.

Mixed Vegetable Kurma

Mixed Vegetable Kurma

Easy to prepare and tastes delicious.

Category : Vegetarian, Curries

author-image
By Mala Shenoy

Published On: 08 Jul 2014

Rating: 3
4 Votes, 0 Reviews
Write a Review
20 Minutes
Served : 4
Print Recipe

Ingredients

  • Coconut grated : 1 no
    Carrots cut in to ¼” round pieces : 2 nos
    French beans cut into 1” long pieces : 100 gm
    Baby corn cut into 1” long pieces : 100 gm
    Capsicum cubed : 1 nos
    Paneer cut into pieces : 200 gm
    Onion finely chopped : 1 no
    Garlic ginger paste : 1 tsp
    Green chilies slit : 2 – 3 nos
    Cinnamon : 1” pc
    Cloves : 4 – 5 nos
    Green cardamoms : 3 – 4 nos
    Bay leaves : 2 nos
    Turmeric powder : 1 tsp
    Red chilli powder : 2 tsp
    Curry leaves : few
    Freshly chopped coriander leaves : few
    Oil : 3 - 4 tsp
    Besan /chick pea flour : 3 tsp

Directions (Click image to enlarge it)

Start Slide Show
zoom
Step 1 Mixed Vegetable Kurma Recipe

Step 1

Grate the coconut and soak in warm water for 15 - 20 minutes and extract the milk and keep aside.

zoom
Step 2 Mixed Vegetable Kurma Recipe

Step 2

Mix the besan / chick pea flour with a little water to make a smooth paste and add to the coconut milk and mix well.

zoom
Step 3 Mixed Vegetable Kurma Recipe

Step 3

Heat oil in a pan and fry the whole garam masala.

zoom
Step 4 Mixed Vegetable Kurma Recipe

Step 4

Add finely chopped onion, curry leaves and slit green chillies and sauté till onion turns translucent.

zoom
Step 5 Mixed Vegetable Kurma Recipe

Step 5

Add garlic ginger paste and fry for 1 - 2 minutes.

zoom
Step 6 Mixed Vegetable Kurma Recipe

Step 6

Add the chopped vegetables, turmeric powder, red chilli powder, salt and a little water and cook covered on a low flame for 12 - 15 minutes till the vegetables are almost cooked and the water has dried up.

zoom
Step 7 Mixed Vegetable Kurma Recipe

Step 7

Enter Step

zoom
Step 8 Mixed Vegetable Kurma Recipe

Step 8

Gradually add the coconut and besan / chick pea flour mixture to the vegetables stirring continuously so that the coconut milk does not curdle.

zoom
Step 9 Mixed Vegetable Kurma Recipe

Step 9

When the gravy starts to thicken turn off the gas and add paneer pieces and chopped coriander leaves and mix well.

zoom
Step 10 Mixed Vegetable Kurma Recipe

Step 10

Enter Step

Step 11

Serve with rotis/parathas.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Rekha Shanmugam

    Rekha Shanmugam

    Rekha Shanmugam, a talented house wife is excellent in cooking varieties of new dishes. Her recipes are unique and healthy too. She used to provide recipes with simple porcedures and less time consuming

  • Recipes of Sapna Mumtaz

    Sapna Mumtaz

    Sapna Mumtaz, a well talented person and also a very creative person. Her recipes are always unique. She used to provide us varieties of recipes from different types of cuisines.