Molagooshiam - Brahmin Special

Cherupayar paruppu, elephant yam, raw banana and other ingredients are cooked together

Molagooshiam - Brahmin Special

Cherupayar paruppu, elephant yam, raw banana and other ingredients are cooked together

Category : Vegetarian, Curries

author-image
By Lakshmy Jaya

Published On: 19 Feb 2011

Rating: 3
1 Votes, 0 Reviews
Write a Review
20 Minutes
Served : 4
Print Recipe

Ingredients

Directions

Step 1

For preparing molagooshiam - brahmin special, wash and boil green gram dal in cooker adding pinch of turmeric powder and enough quantity of water.

Step 2

Cut and wash elephant yam and raw banana and boil this also in cooker with sufficient quantity of water adding turmeric powder and salt. (Please note that item 1 and item 2 must be cooked in 2 different pots of the cooker)

Step 3

After boiling, mix item 1 and item 2 and cook for a few minutes. Add pepper powder and then add curry leaves.

Step 4

Fry mustard seed, urad dal and red chilly in coconut oil add this to the mixture.

Step 5

Molagooshiam - brahmin special recipe, is ready.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.