Molten Lava Cake

Tasty Chocolate cake

Molten Lava Cake

Tasty Chocolate cake

Category : Desserts, Cakes

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By Josephine Jijo

Published On: 02 Mar 2014

Rating: 3
17 Votes, 0 Reviews
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20 Minutes
Served : 2
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Ingredients

  • Dark compound :100 gm
    Butter : 75 gm
    Maida : 2 tsp
    Vanilla essence : 1 tsp
    Egg : 1 no

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Molten Lava Cake Recipe

Step 1

In a vessel heat water. When it starts boiling and leaves the steam, in another vessel cut the butter as cubes and chocolate as well and let it steam.

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Step 2 Molten Lava Cake Recipe

Step 2

Let it gets melted and blend well.

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Step 3 Molten Lava Cake Recipe

Step 3

Remove from flame and keep it aside.

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Step 4 Molten Lava Cake Recipe

Step 4

In another vessel, mix maida and egg. Beat well so that there are no lumps. To this add vanilla essence and mix.

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Step 5 Molten Lava Cake Recipe

Step 5

Mix this to the chocolate mixture.

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Step 6 Molten Lava Cake Recipe

Step 6

Butter the mould and fold with maida on all sides and bottom.

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Step 7 Molten Lava Cake Recipe

Step 7

Fill in the mixture to half the mould.

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Step 8 Molten Lava Cake Recipe

Step 8

Pre heat the oven for about 10 minutes, bake the cake then for about 15 minutes in 150 degree

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Step 9 Molten Lava Cake Recipe

Step 9

celsius.

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Step 10 Molten Lava Cake Recipe

Step 10

Remove when the sides are baked and the centre is soft.

Step 11

Enjoy the lava flowing from the center.

Step 12

: - Sugar can be added if the bitter taste of the chocolate is not liked.

Step 13

This can be frozen and had as well, either way it taste good.

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