Mushroom And Vegetable Cheese Bake

Mushroom pieces are added to chopped carrot, beans, other ingredients and baked in microwave

Mushroom And Vegetable Cheese Bake | Pachakam

Mushroom And Vegetable Cheese Bake

Mushroom pieces are added to chopped carrot, beans, other ingredients and baked in microwave

Category : Snacks, Egg-tarian

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By Mia Varghese

Published On: 11 Mar 2011

Rating: 0
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40 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing mushroom and vegetable cheese bake, first slice mushrooms and then chop carrot, beans, green and yellow peppers and onion.

Step 2

In a pan heat half the quantity of butter and saute chopped garlic and mushroom. Stir for a minute and keep aside in a separate bowl.

Step 3

Add remaining butter in the pan and saute chopped vegetables: carrot, beans and onion. Add required salt and sautT for a minute and keep aside to cool.

Step 4

Once the vegetables are cooled, mix all remaining ingredients in the bowl: previously sauted mushroom, green and yellow peppers, green chillies, grated cheese and fresh bread crumbs.

Step 5

Whisk the eggs along with salt and pepper and pour into the pan.

Step 6

Stir in the entire mixture into a non-stick baking dish and bake in a pre-heated oven at 160 degrees for 15-20 minutes till soft.

Step 7

Mushroom and vegetable cheese bake, a nutritious and tasty dish, is ready. Cut in triangles and serve hot.

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