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Easy recipe with mushroom
Published On: 13 Oct 2011
for more details, click the name of the ingredient
Bengali: Laban / Noone
For preparing mushroom egg fry, beat egg with salt and pepper.
Dip the mushroom in it.
Fry it in oil.
Tasty and simple side dish, mushroom egg fry, is ready. Serve hot with rice.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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