Mushroom Hakka Noodle

Mushroom Hakka Noodles is really a treat for mushroom lovers. Loaded with iron and fibre and low in carbohydrates, this hearty and healthy dish makes a full meal, if the mushrooms are tossed with ½ cup of boiled whole wheat noodles.

Mushroom Hakka Noodle

Mushroom Hakka Noodles is really a treat for mushroom lovers. Loaded with iron and fibre and low in carbohydrates, this hearty and healthy dish makes a full meal, if the mushrooms are tossed with ½ cup of boiled whole wheat noodles.

Category : Vegetarian, Noodles

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By Renukadevi Kumanan

Published On: 19 Jun 2016

Rating: 3
13 Votes, 0 Reviews
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20 Minutes
Served : 2
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Directions (Click image to enlarge it)

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Step 1 Mushroom Hakka Noodle Recipe

Step 1

Boil water and add salt and oil 1 tsp and turn off and add hakka noodles and close lid and wait for 10 mins and drain out

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Step 2 Mushroom Hakka Noodle Recipe

Step 2

In pan add oil and Ginger garlic and sauté well

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Step 3 Mushroom Hakka Noodle Recipe

Step 3

Now add onion, and other vegetable sauté well

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Step 4 Mushroom Hakka Noodle Recipe

Step 4

Now add mushroom add sugar then sauté well

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Step 5 Mushroom Hakka Noodle Recipe

Step 5

Now add salt and pepper and mix well

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Step 6 Mushroom Hakka Noodle Recipe

Step 6

Now add both sauce and mix well

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Step 7 Mushroom Hakka Noodle Recipe

Step 7

Now add Cooked noodles and mix gradually.

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Step 8 Mushroom Hakka Noodle Recipe

Step 8

Mushroom Hakka Noodles is ready to serve.

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