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Rolls filled with coconut n sugar
Published On: 08 Oct 2004
English: All Purpose Flour
tamil: Maida Maavu
malayalam: Maida Mavu
telugu: Maida Pindi
kannada: Maida Hittu
for more details, click the name of the ingredient
Bengali: Laban / Noone
malayalam: Nalikeram / Thenga
telugu: Kobbari Kaaya
Gujarati: Naliyer / Nariyal
Punjabi: Gola / Nariyal
hindi: Cheeni / Shakkar
Mix together maida, beaten egg, water, milk and salt, to a running consistency.
Heat a pan.
Pour small quantity of batter to make dosa/pancake.
Mix together grated coconut and sugar.
Fill a tsp of coconut-sugar mixture in the dosa and roll it.
Repeat the process, till the whole batter is used up.
In ernakulam side this is known as LoveLetter...
very good & tasty snack.thanks for ur effort.
It will taste even better if you add a little bit of cardomom powder to the coconut and sugar mix.
We call it as "Pan-cake". This snack is really stomach filling.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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