Mutta-Muringakka Aviyal

Aviyal made with eggs and drumsticks

Mutta-Muringakka Aviyal

Aviyal made with eggs and drumsticks

Category : Vegetarian, Curries

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By sowmya anilpillai

Published On: 22 Jan 2009

Rating: 3
13 Votes, 6 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

Boil the eggs hard,remove from shell and cut into 4 pieces(cut lengthwise)

Step 2

Heat oil in a pan.

Step 3

Add Onions, drumsticks, tomato ,green chillies, mango and enough water(1/2 - 1 cup)

Step 4

Add 1/4 tsp turmeric powder, 1/2 tsp chilli powder and cook till drumsticks are well done.

Step 5

In a blender, grind all the ingredients mentioned in section to grind.

Step 6

Add the mix to the above pan and mix well cook it for 7 mts

Step 7

Add egg pieces and mix gently without separating the yoik from egg whites.

Step 8

After 3 minutes, add 1 tsp oil to the curry and add fresh curry leaves and take it out of the stove.

Step 9

Enjoy!!

Step 10

How can make in different style!!!!

Step 11

:- Use potatoes instead off drumsticks also use the 3 main items(eggs, drumsticks and potato). All the combos came out excellent!!!

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roomi

very good recipe...wih rice and yougurt

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jithin

kollam

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vanitha

nice easy egg recipe..thanks

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Prakash

thanks

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deena

nice recipe

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lekshmi

ugran ketto....

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