Mutton - Goat Curry Kerala Style

Mutton Curry yummy kerala style

Mutton - Goat Curry Kerala Style

Mutton Curry yummy kerala style

Category : Non-Vegetarian, Mutton

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By L Raj

Published On: 24 Sep 2001

Rating: 4
53 Votes, 36 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

Grind coriander seeds, cumin seeds and red chillies.

Step 2

Heat oil in a pressure cooker.

Step 3

Fry whole garam masala.

Step 4

Add chopped onions and continue frying till golden brown.

Step 5

Add coriander paste and fry well.

Step 6

Add ginger and garlic and continue to fry.

Step 7

Add mutton pieces and fry some more.

Step 8

Add a teaspoon turmeric, tomatoes and coconut and fry for 5 mins.

Step 9

Add salt and 2 cups of water to Mutton Curry.

Step 10

Close the lid and cook Mutton Curry for 15 minutes.

Step 11

Garnish with coriander leaves in the Mutton Curry.

Step 12

:- Mutton Curry is ready. Serve Mutton Curry hot.

Step 13

:- You can have Kerala Mutton Curry with rice, porotta or chapathi.

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sonali

Dis receipe is just wwwwooowww... cant explain in words ....

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Josie

It was really great !!!!! I'm the world's worst cook but this was something

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Mini TOm

This recpie came good for me. I appreciate you for the dish..

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RANI C MANJOORAN

Excellant recipe. I was amazed. Thanks. RANI

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riyaz

its very tasety and delicious

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Toms

hi, its good tasty.

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tamil jaguar (www.youtube.com)

enne saappadu..... thanks

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Shyama Prasheen

its really very good..n thank you so much..as a newcomer to the cooking workshop i could learn how to cook a tasty mutton curry within few minutes...thanks a lot..keep posting!!

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aarathana

this mutton curry is really tastey

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ANU

very very delicious

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Satheesh TJ

Seeing all the other comments, I also tried this recipe, but with some changes. As we do back home, I have fried the coriander and cumin seeds before making the paste. Also, added mutton only after adding and frying coconut & Tomatoes. Finally, I have pressure cooked the curry after adding the mutton which made the meat very soft. Over all it is a very good recipe.

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Biju Parappilly

I have not tried this recipe but by going through the ingredients and the method of preparation, this should certainly turn out to be a good recipe. For those who have given comments that are bitter and not in good taste should learn "cooking" from someone who knows it. Nobody can give you a recipe which when followed to the letter will turn out to be good or excellent. If they do, they are the exceptions. If that was true one could never say somebody`s cooking is better than somebody else`s for a given recipe. Every recipe is only a guideline which one should follow using one`s cooking sense (common sense). At least appreciate the fact that this person has taken the trouble to post it here. If you have improved it or found a shortcoming that can be rectified, share that with others. Happy Cooking...

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Hema

Hey d recipe is pretty good!! And a piece of advice to the following: "Sick Cook"..."Daniel Varghese"...."Rekha" U guys really need to get your basic manners straight!! U don`t like something...U just say that you don`t "like it" but wht u "three" have displayed here is excellent adult behaviour...shows how good U are with people. Plz don`t blame your pathetic cooking skills to be the reason for a disaterous "mutton curry"....cos everybody else seems to have enjoyed it...so think again pals! Mebbe u need to revisit your school of cooking! Ha!

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Satin

The recipe was just great!And to the other users who submitted nasty comments...since the one who gave this recipe cannot see your face does not mean that u should submit comments like this!Try to appreciate or jjst leaveit saying that they can make some changes..why leave such mean comments like this!The food you people made will taste like your mean comments only!

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sri

This recipe was not great and i just followed the ingredients and the method of preparation and it misses something. Either you have to add something or remove some ingredients. It also misses to guide correct proportion of the listed ingredients. The author should make a note of this to improve his cooking techniques

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manju

this curry tasted so good than my earlier versions

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Daniel Varghese

It was the worst reciepe I`ve ever tried, you can`t even set the methods or ingredients straight!I don`t know how everbody like it,it tastes so bad my whole family got sick to the stomach.

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savita

Wow!!! it was great,my hubby loved it.This time when he tasted my curry,he could not believe that this is me who has cooked it.Thanks for this recipe.

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lata

The curry excellent and tastes absolutely yummy.

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preethi pillai

For the first time I made mutton and came really tasty.. Thanks to you for giving this wonderful recipe.

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Sweety

I always made mutton, and my husband was not so happy. But with your recipe, he liked the taste so much. I also added fennel seeds with dry garam masala and Meat curry masala. The method of preparation is excellent.Thanks for such a delicious recipe.

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shaibu

Good recipe

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Rekha

The recipe is halfhazard in that ingredients and their amounts are not listed properly. What is 2 piece ginger? does it mean 2"? Also coriander powder is listed instead of coriander seeds. One really has to figure out the amounts in these cases on one`s own.

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roopa

this recipe is very good.i tried this recipe and this curry came good..you can use shallots(small onions ) instead of large onions because it will add taste..this recipe is really good.

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Lakshmi Gopa

This recipe and all the suggestions that followed made me the star of my party last night!! Thanks a lot for this great recipe. It was finger lickin good!!

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Renuka

I was cooking mutton for the first time. Turned out great. Thanks.

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Kavitha Umesh

Nice recipe.. Thanks.

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Joel

WoW ! I surprised myself. I love to cook and experiment new styles. This was GREAT ! I added couple of Bay leaves i it too. Makes it more mouth watering. With the gravy you might finish a whole pot of rice. Then also may have to join Weight watchers ! :))

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Kavitha Umesh

Thanks a lot for this wonderful recipe. The dish was really delicious.

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Tanya

This recipe did win me a lot of compliments,which was very satisfying for an amateur cook that i am.Parvasi your suggestions did help!

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Anil Bhaskar

It is very Good And tasty. One Doubt, in this Mutton curry we cannot add chilli Powder?

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sherl

Good tasty recipe and as mentioned by pravasi a touch of perumzeeragam(fennel) makes it tastier.

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Pravasi

Very good / useful recipe – few recommendation for experiment 1) use maximum small onion instead of big (Savala) 2) Reduce dried red chilly to 6 numbers then add 10 numbers of good black pepper. 3) Add ½ tsp of fennel (Perumjeerakam) to masala thus reduce cumin to ½ tsp. Hope the author doesn’t feel bad on writing my comments. I’m not a good cook, but I like to cook and do my experiments on others recipe; I think it’s always good to share such experiments – ONLY IF IT SUCCEED. Look forward to see more good mutton (Nadan) recopies in here. - Rgds -

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asmina

Thankyou for such a easy recipe and fast cooking recipe .I LIke it!

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Bharathi

Really tasty. I don`t eat mutton but cooked it for my hubby, he just loved it. Thanks

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Swetha

It is really good

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