Mutton Liver Pepper Fry

mutton liver fry is good for health and tasty too. the children will love to have this recipe

Mutton Liver Pepper Fry | Pachakam

Mutton Liver Pepper Fry

mutton liver fry is good for health and tasty too. the children will love to have this recipe

Category : Non-Vegetarian, Mutton

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By Karthika Rajendran

Published On: 09 Aug 2015

Rating: 3
42 Votes, 0 Reviews
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45 Minutes
Served : 1
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Ingredients

  • Mutton liver 1 cup
    onion 3
    tomato 1
    curry leaves 1 bunch
    ginger garlic paste 2 tsp
    turmeric 1/2 tsp
    red chilli powder 1/2 tsp
    pepper 1/2 tsp
    garam masala 1/2 tsp
    salt to taste
    oil 3 tsp
    mustard seeds 1/2 tsp

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Mutton Liver Pepper Fry Recipe

Step 1

finely chop the onion, tomato and cut the liver into small pieces.

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Step 2 Mutton Liver Pepper Fry Recipe

Step 2

in a pan heat the oil, temper the mustard and curry leaves. add onion and saute it until it turns into brown

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Step 3 Mutton Liver Pepper Fry Recipe

Step 3

add tomato and mix well

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Step 4 Mutton Liver Pepper Fry Recipe

Step 4

add ginger garlic paste and mix well until the raw smell goes out

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Step 5 Mutton Liver Pepper Fry Recipe

Step 5

add red chilli powder, turmeric powder, salt, garam masala and pepper and mix well

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Step 6 Mutton Liver Pepper Fry Recipe

Step 6

add mutton liver and mix well. allow to cook in medium flame for 5 minutes

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Step 7 Mutton Liver Pepper Fry Recipe

Step 7

add little water to boil the liver

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Step 8 Mutton Liver Pepper Fry Recipe

Step 8

once the liver get boiled, dry the water and allow to fry for 5minutes in a low flame to get the masala mixed well with liver

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Step 9 Mutton Liver Pepper Fry Recipe

Step 9

now mutton liver pepper fry is ready

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