Mysore Bonda

Mysore bonda recipe is a hot favorite snack from traditional Mysore cuisine. Mysore bondas are fried dumplings made with flour, yogurt and spices. They are crispy outside and fluffy inside. They make a delightful treat for our taste buds. These bondas are best served as evening snack along with chutneys.

Mysore Bonda

Mysore Bonda

Mysore bonda recipe is a hot favorite snack from traditional Mysore cuisine. Mysore bondas are fried dumplings made with flour, yogurt and spices. They are crispy outside and fluffy inside. They make a delightful treat for our taste buds. These bondas are best served as evening snack along with chutneys.

Category : Snacks, Pure-Vegetarian

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By rekha shanmugam

Published On: 07 Apr 2017

Rating: 4
14 Votes, 0 Reviews
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30 Minutes
Served : 4
Print Recipe

Ingredients

  • maida 1 cup
    rice flour 1/4 cup
    salt to taste.
    cooking soda 1 pinch
    butter milk 1 cup
    cumin seeds 1 sp
    chop ginger 1/2 sp
    green chili chop 1 sp
    grated coconut 1 sp

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Mysore Bonda Recipe

Step 1

take maida, rice flour, cooking soda, and salt together.

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Step 2 Mysore Bonda Recipe

Step 2

to this add cumin ,chop ginger, green chili, grated coconut.

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Step 3 Mysore Bonda Recipe

Step 3

add butter milk to this and make hard paste. and allow to rest for 10 minutes

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Step 4 Mysore Bonda Recipe

Step 4

after 10 mins, wet hands and make small dumplings ,deep fry in oil.

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Step 5 Mysore Bonda Recipe

Step 5

serve hot with coconut chutney

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