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Naadan Chicken Curry Restaurant Style

Easy chicken curry

Naadan Chicken Curry Restaurant Style | Pachakam

Naadan Chicken Curry Restaurant Style

Easy chicken curry

Category : Non-Vegetarian, Chicken

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By Lakshmi Ram Nair

Published On: 16 Dec 2013

Rating: 3
20 Votes, 0 Reviews
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20 Minutes
Served : 3
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Naadan Chicken Curry Restaurant Style Recipe

Step 1

Heat oil and fry onions till it is brown in colour.

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Step 2 Naadan Chicken Curry Restaurant Style Recipe

Step 2

Grind together ginger, garlic and green chilli and add to the onions.

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Step 3 Naadan Chicken Curry Restaurant Style Recipe

Step 3

Fry till the raw smell is gone and then add tomato. Fry till the tomato is cooked properly.

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Step 4 Naadan Chicken Curry Restaurant Style Recipe

Step 4

Add chilli powder, turmeric powder, coriander powder and garam masala.

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Step 5 Naadan Chicken Curry Restaurant Style Recipe

Step 5

:- Make sure the flame is low while adding these so that it doesn’t get burnt.

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Step 6 Naadan Chicken Curry Restaurant Style Recipe

Step 6

Add thoroughly washed chicken to this.

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Step 7 Naadan Chicken Curry Restaurant Style Recipe

Step 7

Put the flame on high. Stir well and cook the chicken this way for 5 minutes..

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Step 8 Naadan Chicken Curry Restaurant Style Recipe

Step 8

Now add one cup of water. Stir once.

Step 9

Cover it with a lid and let it cook on medium flame.

Step 10

When the chicken is cooked, turn off the flame.

Step 11

Garnish the curry with finely chopped coriander leaves.

Step 12

:- Serve with rice or chappathis.

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