Naadan Kadala Curry

An easy Kadala / Chick peas curry

Naadan Kadala Curry

An easy Kadala / Chick peas curry

Category : Vegetarian, Curries

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By Lakshmi Ram Nair

Published On: 06 Dec 2013

Rating: 3
9 Votes, 0 Reviews
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15 Minutes
Served : 3
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Naadan Kadala Curry  Recipe

Step 1

Roast chilly powder, turmeric powder, coriander powder for 3 minutes, and keep it aside.

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Step 2 Naadan Kadala Curry  Recipe

Step 2

Cook the chickpeas with roasted masala, salt and water as required.

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Step 3 Naadan Kadala Curry  Recipe

Step 3

Heat oil in a kadai pan and splutter mustard in it.

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Step 4 Naadan Kadala Curry  Recipe

Step 4

Add tomato, green chilly, onion and garlic. Sauté for 5 minutes.

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Step 5 Naadan Kadala Curry  Recipe

Step 5

Add meat masala and sauté again.

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Step 6 Naadan Kadala Curry  Recipe

Step 6

Add chickpeas and curry leaves.

Step 7

Cook for 10 minutes.

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