Nadan Parippu Curry - Sadhya Special

Dal special

Nadan Parippu Curry - Sadhya Special

Dal special

Category : Vegetarian, Curries

By saritha prasad

Published On: 02 Sep 2011

Rating: 3
9 Votes, 1 Reviews
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20 Minutes
Served : 4
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Step 1

For preparing nadan parippu curry, crush roughly shallots, ginger and green chillies.

Step 2

Cook dal in pressure cooker with salt.

Step 3

Heat ghee in pan, splutter mustard, dry chillies and curry leaves. Add crushed onion and fry it.

Step 4

Add dal with cooked water.

Step 5

Make it slightly thick.

Step 6

Serve the curry with ghee in sadhya.


I always thought you added coconut to the dal........however there is no coconut in this recipe

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