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No need to bake just refrigerate it
Published On: 08 Apr 2012
For the base:1)For preparing no bake cheese cake, mix graham cracker crumbs or biscuit powder with sugar and butter.
Place it on a well greased pan(better if you use spring form pan). Refrigerate it while you make the filling.
For the filling:3)Whip together cream cheese or paneer with sugar and vanilla essence till everything becomes light and fluffy. Slowly fold in the whipped cream.
Pour the filling on the top of base and refrigerate for 6 hours or overnight.
No bake cheese cake is ready. Serve with sauce over the top.
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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