North Indian Carrot Halwa

A healthy desert for all

North Indian Carrot Halwa

A healthy desert for all

By subi rejith

Published On: 16 Oct 2008

Rating: 4
4 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 4
Print Recipe


Step 1

Clean the carrots and peel off the skin.

Step 2

Grate the carrots and allow to boil it in milk for 20 minutes.

Step 3

Add cardomom powder into it and keep aside.

Step 4

Heat ghee in a pan.

Step 5

Add the boiled carrots and sugar into it and and simmer for
10 minutes.

Step 6

Garnish it using cashewnuts.

Step 7

:- Serve warm.

Step 8

Carrot halwa is ready!!!!

Leave your Review

More by This Author

  • Kerala Style Spicy Fish Curry

    Kerala Style Spicy Fish Curry is a traditional Kerala style spicy, tangy fish curry. This fish curry is a good combination for rice, Chappathi. The speciality is the fish curry is prepared in a clay pot.

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.