North Indian Paalak Paneer

Dish made with Paalak(Spinach) and Paneer(White cheese/Indian cheese)

North Indian Paalak Paneer

Dish made with Paalak(Spinach) and Paneer(White cheese/Indian cheese)

Category : Vegetarian, Curries

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By grace gaius

Published On: 22 Sep 2006

Rating: 4
3 Votes, 0 Reviews
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20 Minutes
Served : 4
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Ingredients

Directions

Step 1

Chop spinach very fine.

Step 2

Add 1/4 cup water and soda bicarbonate and cook till done.

Step 3

Blend into liquidiser and keep aside.

Step 4

Cut paneer into 1 inch pieces and deep fry and keep aside.

Step 5

Fry cut onion, ginger and chillies in ghee.

Step 6

Add turmeric powder, while frying.

Step 7

Add the paalak, paneer and salt.

Step 8

Cook for about 5 - 10 mins.

Step 9

Garnish with fresh cream.

Step 10

:- Serve HOT.

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