North Indian Simple Vegetable Pulao

Rice with vegetables

North Indian Simple Vegetable Pulao

Rice with vegetables

Category : Vegetarian, Rice

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By sonali S

Published On: 04 Sep 2002

Rating: 4
14 Votes, 10 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

Cook the rice and allow it to cool by mixing little ghee to it.

Step 2

Cut all vegetables lengthwise and cook excluding onion and set aside.

Step 3

Heat oil in a pan.

Step 4

Add cloves, cinnamom, cardamom and turmeric powder. Fry till golden.

Step 5

Add onions, green chillies and garlic and fry till onions becomes translucent.

Step 6

Add all cooked vegetables and fry for a few minutes.

Step 7

Add rice and salt.

Step 8

Garnish with fried cashew nuts, raisins and coriander leaves.

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parvathy

Verytastefoodthank'u

user
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jisha

hi... thankyou for the recipe i think this is the first time i have made pulao so tasty and yet not mashed up lol :)

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rafna shaheer

it was very tasty.thanks .

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niveditha

yummy!!!!

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Indu

Thanks a lot for sharing this recipe, Sonali.. It is really good...Thanks once again.

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Roopa

Awesome Sonali!It tastes great.I was looking for pulav recipe from many days and tried so many recipes but never got such tasty recipe.Its also easy to prepare.Thanks a lot.

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souji

Wow man! u rock! its a lovely recipee..tastes goood! keep sharing things ya!

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seema

we haven`t tasted a pulav so tasty. keep it up.

user
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Shreya

It was great.thanks for this recipe

user
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senthil

hi sonali, very nice to eat, i love it, thankyou

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