North Indian Style Dal Fry

Simple dal recipe

North Indian Style Dal Fry

Simple dal recipe

Category : Vegetarian, Curries

By shahzad mahamood

Published On: 14 Apr 2008

Rating: 4
8 Votes, 3 Reviews
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15 Minutes
Served : 2
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Step 1

Boil the toor dhal with enough water in the cooker for only two whistles.

Step 2

:- It should be just boiled and not too soft.

Step 3

Cut the onion, tomoto and chilies into small pieces.

Step 4

Take oil in a frying pan and heat it.

Step 5

Add cumin seeds, chopped garlic, ginger, onion and green chilies.

Step 6

Fry the mixture on medium flame for 3 - 4 mins.

Step 7

Stir the mixture periodically.

Step 8

Add chopped tomatoes, turmeric pdr, chilli powder, coriander powder, garam masala powder and salt and fry again on a medium flame for about 5 mins.

Step 9

Pour cooked dal into this and mix thoroughly.

Step 10

Cook until dal is cooked.

Step 11

:- Serve it garnished with chopped coriander leaves and lemon juice.


Great Job... Thanks.


It was the first time I was making Dal Fry and Me and my husband enjoyed this dish.Thank you for sharing this recipe.


it was really very nice n evey one should try ...thx

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