| Pachakam

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Directions (Click image to enlarge it)

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Step 1  Recipe

Step 1

Take all the ingredients and keep it ready.

Step 2  Recipe

Step 2

Heat a non stick pan and Roast all the ingredients except corn flour for 4-5 minutes in medium flame.

Step 3  Recipe

Step 3

Boil water in another vessel and add the roasted oats mixture into it.

Step 4  Recipe

Step 4

When it starts boil add the corn flour mix and combine well.Cook it for 8-10 minutes in medium flame.

Step 5  Recipe

Step 5

Healthy and tasty masala oats soup is ready.

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