“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Kuttiyadi special snack
Published On: 07 Sep 2011
Bengali: Laban / Noone
for more details, click the name of the ingredient
For preparing oattu pathilu, grind all the ingredients together to make a fine batter.
Now press some batter on a banana leaf and cook it on all sides in an(oattu kallu).
The pathilu should be 3/4 inches thick.
When cooked well apply coconut milk or pure ghee on it to make the pathilu mild.
A traditional kerala styled recipe
A traditional kerala styled chicken soup
Felafel is a traditional Arab food.Felafel is a lebanese dee...
Pinwheel sandwich is a perfect snack specially for kids.Pinw...
Arisi Poondu Ribbon Pakoda - One of my fav snacks and a must...
Sour Gobi is one of my all time favorite..I make it quite of...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements