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Quick & Easy Onion Raita
Published On: 04 Jul 2014
Mix the sliced onion, green chillies, coriander and salt together and mash it with your hand.
Add the yoghurt to the sliced onions and mix well.
Onion Raita is ready.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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