Pacha Kurumulaku Mathi Curry (Sardines)

Nadan mathu curry with green pepper corns

Pacha Kurumulaku Mathi Curry (Sardines)

Nadan mathu curry with green pepper corns

Category : Non-Vegetarian, Seafood

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By saritha prasad

Published On: 07 Oct 2011

Rating: 4
9 Votes, 0 Reviews
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25 Minutes
Served : 4
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Ingredients

Directions

Step 1

For preparing pacha kurumulaku mathi curry, crush pepper, onion, dry chillies, ginger, garlic and turmeric.

Step 2

Heat oil in a clay pot, splutter mustard seeds, fenugreek and curry leaves.

Step 3

Add the crushed onion in it and fry.

Step 4

Add gambooge and little water. Add fish pieces, cover and cook.

Step 5

When fish is done, remove from flame and pour 2 tsp coconut oil on top.

Step 6

Pacha kurumulaku mathi curry is ready.

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