Palak Chawal

very healthy and delicious rice prepared with spinach leaves. It is a very good lunch for kids.

Palak Chawal

very healthy and delicious rice prepared with spinach leaves. It is a very good lunch for kids.

Category : Vegetarian, Rice

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By Sobha Kesavan

Published On: 29 Dec 2014

Rating: 3
3 Votes, 0 Reviews
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25 Minutes
Served : 4
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Ingredients

  • Pachhari( raw rice) - 2 cups
    Cleaned and sliced Palak (Spinach) – 1 cup
    Red Chilli Powder - 1 tspn
    Turmeric Powder - ½ tspn
    Cumin Seeds - ½ tspn
    Blackgram Dhal - 1 tspn.
    Sliced Onion - 1 Cup
    Sliced Tomato - ½ cup
    Salt - As required
    Coconut/Refined Oil - 3 – 4 tspns.

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Palak Chawal Recipe

Step 1

Cook the raw rice, remove the water from it completely and keep it aside to cool the cooked rice.

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Step 2 Palak Chawal Recipe

Step 2

Heat Oil in a frying pan and then add Cumin seeds, Blackgram dhal and stir it

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Step 3 Palak Chawal Recipe

Step 3

When the colour of this mix turns into golden, add the sliced Onion and Tomato into it and stir the mix forabout another 2-3 minutes

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Step 4 Palak Chawal Recipe

Step 4

Add Red Chilli powder, Turmeric Powder and salt

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Step 5 Palak Chawal Recipe

Step 5

Also add the Palak (spinach) pieces into this mix and stir it well and allow to cook the Palak some time.

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Step 6 Palak Chawal Recipe

Step 6

Add the cooked rice into this mix and stir it further

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Step 7 Palak Chawal Recipe

Step 7

PalakChawal (Spinach Rice) is ready and it can be served with Chutney/Pickle

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