Paneer Manchurian

It is one of the chinese dishes and very tasty too

Paneer Manchurian

Paneer Manchurian

It is one of the chinese dishes and very tasty too

Category : Vegetarian, Others

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By Karthika Rajendran

Published On: 29 Jul 2015

Rating: 3
16 Votes, 0 Reviews
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30 Minutes
Served : 2
Print Recipe

Ingredients

  • Paneer 1 cup
    Maida 1 tsp
    Rice flour 2 tsp
    Corn flour 2 tsp
    Salt to taste
    Red chilli powder ½ tsp
    Onion 1 no.
    Ginger garlic 2 tsp
    Capsicum 1 no.
    Green chilli 2 no.
    Spring onion ½ cup
    Oil 3 tsp
    Soya sauce 1 tsp
    Tomato sauce 2 tsp
    Red chilli sauce 2 tsp
    Ajinomoto 1 pinch

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Paneer Manchurian Recipe

Step 1

Cut the Paneer into Small Cubes

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Step 2 Paneer Manchurian Recipe

Step 2

Add Maida, Corn Flour, Rice Flour, Salt and Red Chilli powder in the paneer and mix well

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Step 3 Paneer Manchurian Recipe

Step 3

Heat the oil and put the paneer

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Step 4 Paneer Manchurian Recipe

Step 4

Fry the paneer till it get golden brown

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Step 5 Paneer Manchurian Recipe

Step 5

Finely chop the onion, capsicum and ginger garlic

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Step 6 Paneer Manchurian Recipe

Step 6

chop the spring onion and green chilli

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Step 7 Paneer Manchurian Recipe

Step 7

Heat the oil in the pan add the chopped ginger garlic and fry it.

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Step 8 Paneer Manchurian Recipe

Step 8

Now add Onion and fry till it turn into brown

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Step 9 Paneer Manchurian Recipe

Step 9

Add capsicum green chilli and spring onion allow to fry for 5 mins

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Step 10 Paneer Manchurian Recipe

Step 10

add soya sauce, tomato sauce, chilli sauce, salt and ajitomoto and mix well

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Step 11 Paneer Manchurian Recipe

Step 11

now add fried paneer and mix well

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Step 12 Paneer Manchurian Recipe

Step 12

paneer manchurian is ready to serve with naan, chapati etc

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