Paneer Snack

Grated paneer mixed with carrot, green peas, mashed potato, other ingredients and shaped into cutlets for deep frying

Paneer Snack

Grated paneer mixed with carrot, green peas, mashed potato, other ingredients and shaped into cutlets for deep frying

Category : Snacks, Pure-Vegetarian

author-image
By Mia Varghese

Published On: 06 Jan 2011

Rating: 4
4 Votes, 0 Reviews
Write a Review
20 Minutes
Served : 3
Print Recipe

Ingredients

Directions

Step 1

For preparing paneer snack, first heat oil in a pan and saute paneer, onion, ginger and carrot.

Step 2

Add in the mashed potato and mix well.

Step 3

Then add green peas, green chilly, red chilly powder, tumeric powder, pepper and required salt.

Step 4

Make cutlets with the paneer mixture using the palm of your hands.

Step 5

In another bowl, mix together maida with some water to make a watery paste.

Step 6

Dip each cutlet in the maida paste and roll it in bread crumbs.

Step 7

Take a deep frying pan and add oil. Once the oil becomes hot, fry the cutlets till it becomes golden brown in color.

Step 8

Paneer snack, a yummy as well as nutritious tea-time snack for kids as well as elders, is ready. Serve hot with tomato sauce.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.