Parippu (Dal) Curry

Dal curry made using coconut

Parippu (Dal) Curry

Dal curry made using coconut

author-image
By shahana salim

Published On: 06 Jun 2006

Rating: 4
12 Votes, 7 Reviews
Write a Review
15 Minutes
Served : 2
Print Recipe

Ingredients

Directions

Step 1

Soak dal in water.

Step 2

Cook dal along with chopped small onions, tomato, salt, 1/2 tsp of turmeric powder and green chillies.

Step 3

Blend coconut very well adding enough water.

Step 4

Pour it into the cooked Dal.

Step 5

Place it on the stove on a low flame.

Step 6

When it begins to boil, remove from the flame.

Step 7

:- Do not boil it further.

Step 8

Heat oil in another pan.

Step 9

Splutter mustard seeds and saute a broken red chilly and a few curry leaves.

Step 10

Add the above tempering into the curry.

Step 11

:- Serve with ghee rice.
salkkaaram.com recipe

user
Reply
alffy

it came out really well. very easy to make too ...

user
Reply
Nisha

Wow, its simply superb and awesome taste..juz loved it.....looking forward for more recipes like thisss keep it up..

user
Reply
Tintu

Its very good

user
Reply
priya

I Tride this recipe it`s very good.

user
Reply
SindhuJai

It came out really well. Very easy to make too..

user
Reply
Leela Pillai

Thank you very much for this recipe. Its really very easy and tasty. Will really help the working class woman.

user
Reply
Leela Pillai

Thank you very much for this recipe. Its really very easy and tasty. Will really help the working class woman.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.

Images, css and javascript optimized via IISpeed by We-AMP