Pavakkai / Bitter Gourd Stir Fry

The bitter gourd stir fry is a very simple yet delicious dish which can be cooked. bitter gourd stir-fry with steaming hot rice on its own or with any flat bread.

Pavakkai / Bitter Gourd Stir Fry

The bitter gourd stir fry is a very simple yet delicious dish which can be cooked. bitter gourd stir-fry with steaming hot rice on its own or with any flat bread.

Category : Vegetarian, Curries

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By Karthika Rajendran

Published On: 16 Jan 2016

Rating: 3
15 Votes, 0 Reviews
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30 Minutes
Served : 2
Print Recipe

Ingredients

  • Bitter Gourd / pavakkai 200g
    onion 1 no.
    tomato 1 no.
    red chili powder 1/2 tsp
    turmeric powder 1/2 tsp
    salt to taste
    oil 5 tsp
    mustard 1/2 tsp
    broken urad dal 1/4 tsp
    curry leaves 8 leaves
    tamarind water 5 tsp

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Pavakkai / Bitter Gourd Stir Fry Recipe

Step 1

chop the bitter gourd

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Step 2 Pavakkai / Bitter Gourd Stir Fry Recipe

Step 2

chop the onion and tomato

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Step 3 Pavakkai / Bitter Gourd Stir Fry Recipe

Step 3

in a kadai heat the oil and temper the mustard and broken urad dal

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Step 4 Pavakkai / Bitter Gourd Stir Fry Recipe

Step 4

add curry leaves and onion and saute it until the onion turn into brown

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Step 5 Pavakkai / Bitter Gourd Stir Fry Recipe

Step 5

add chopped bitter gourd and mix it and allow to cook for 5 minutes in medium flame

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Step 6 Pavakkai / Bitter Gourd Stir Fry Recipe

Step 6

add chopped tomato and mix well

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Step 7 Pavakkai / Bitter Gourd Stir Fry Recipe

Step 7

now add red chili powder, turmeric powder, salt and tamarind water and mix well

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Step 8 Pavakkai / Bitter Gourd Stir Fry Recipe

Step 8

allow to cook until the bitter gourd get cooked

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Step 9 Pavakkai / Bitter Gourd Stir Fry Recipe

Step 9

now bitter gourd stir fry is ready. serve with rice

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