Pavakkai Puli Kulambu

Pavakkai Puli Kuzhambu is another classic South Indian Puli Kulambu made with bitter gourd . Bitter gourd has many health benefits and is considered to be good for diabetic patients.

Pavakkai Puli Kulambu

Pavakkai Puli Kuzhambu is another classic South Indian Puli Kulambu made with bitter gourd . Bitter gourd has many health benefits and is considered to be good for diabetic patients.

Category : Vegetarian, Others

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By Karthika Rajendran

Published On: 16 Jan 2016

Rating: 3
9 Votes, 0 Reviews
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40 Minutes
Served : 3
Print Recipe

Ingredients

  • Bitter Gourd 250gm
    small onion 20 no.
    Tomato 2 no.
    red chili 2 no.
    curry leaves 1 bunch
    Tamarind water 1 cup
    coconut paste 1 cup
    salt to taste
    sambar podwer 2 tsp
    turmeric powder 1 tsp
    kuzhambu milagai podi 2 tsp
    oil 4 tsp
    mustard 1 tsp
    fennel seed 1/2 tsp
    fenugreek seed 1/2 tsp
    broken urad dal 1/2 tsp
    coriander leaves to garnish

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Pavakkai Puli Kulambu Recipe

Step 1

Chop the Bitter gourd

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Step 2 Pavakkai Puli Kulambu Recipe

Step 2

chop the onion, tomato, red chili

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Step 3 Pavakkai Puli Kulambu Recipe

Step 3

in a pan heat the oil and temper the mustard, broken urad dal, fennel seed, fenugreek seed

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Step 4 Pavakkai Puli Kulambu Recipe

Step 4

add curry leaves and onion and saute it until the onion turn into brown

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Step 5 Pavakkai Puli Kulambu Recipe

Step 5

add tomato and red chili and mix well

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Step 6 Pavakkai Puli Kulambu Recipe

Step 6

add salt and turmeric powder and mix it

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Step 7 Pavakkai Puli Kulambu Recipe

Step 7

now add bitter gourd, sambar powder, kuzhambu milagai podi and mix well

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Step 8 Pavakkai Puli Kulambu Recipe

Step 8

add tamarind water and mix it and allow to cook for 5 minutes

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Step 9 Pavakkai Puli Kulambu Recipe

Step 9

add required water and to cook for 5 minutes

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Step 10 Pavakkai Puli Kulambu Recipe

Step 10

add coconut and jaggery paste and mix well and allow to cook until the bitter gourd get cook and gravy becomes thick

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Step 11 Pavakkai Puli Kulambu Recipe

Step 11

now pavakkai puli kulambu is ready. garnish with coriander leaves. serve with rice

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