Payar Ela Thoran

It is a Naadan thoran with Payar/Achinga(Long runner beans) leaves,its a simple vegetarian side dish for rice,its highly nutritious and good for health.

Payar Ela Thoran | Pachakam

Payar Ela Thoran

It is a Naadan thoran with Payar/Achinga(Long runner beans) leaves,its a simple vegetarian side dish for rice,its highly nutritious and good for health.

Category : Vegetarian, Curries

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By Adeela Shamnas

Published On: 03 Aug 2006

Rating: 3
12 Votes, 0 Reviews
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15 Minutes
Served : 3
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Payar Ela Thoran Recipe

Step 1

Wash the leaves well and finely chop them.

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Step 2 Payar Ela Thoran Recipe

Step 2

Heat oil in a pan or a kadai.Splutter mustard seed and add the chopped leaves.a.saute for

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Step 3 Payar Ela Thoran Recipe

Step 3

Grind coconut,shallots,fennel seed,curry leaves,green chillies and garlic into1-2 minutes in low flame

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Step 4 Payar Ela Thoran Recipe

Step 4

Add the coconut mix, turmeric powderpowder, salt and mix well.cover and cook on low flame for 2 minutes.Turn off the flame.

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Step 5 Payar Ela Thoran Recipe

Step 5

Payar ela thoran is ready now.

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