Pazham Nirachathu

A Ramzan special

Pazham Nirachathu

A Ramzan special

Category : Snacks, Pure-Vegetarian

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By Zeba Niyas

Published On: 22 Oct 2006

Rating: 4
10 Votes, 6 Reviews
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20 Minutes
Served : 5
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Ingredients

Directions

Step 1

Heat up a pan or a kadai.

Step 2

Roast the grated coconut in it followed by sugar, cardamoms, raisins and cashews.

Step 3

Split the bananas into two and stuff the above mixture into it.

Step 4

Coat it with maida and fry them in coconut oil.

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Ashraf

Thanks it is very nice and easy to prepare

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Rasiyakhalid

thanks very much .I like this recipe very much.This is very simple to prepare & tasty.

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kareena

thanks

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sameena arshid

thanks

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razi

Thank u 4 give ur reciepe

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achu

thanks

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