“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Hearty, easy soup for a cold winter day -
Published On: 04 Aug 2013
Wash, drain and pick over peas. Soak in 2 cups cold water for 1-4 hours. Melt butter in soup pot, saute chopped onions, carrots and celery until onion softens. Add peas and liquid to pot, add additional liquid and bring to a boil. lower heat and simmer for 1-2 hours, or until peas start to disintergrate. Stir occasionally. Remove bay leaf, mash with potato masher add ham and cook 15 more minutes to blend flavors.
its a traditional kerala fish curry with Mullan Fish.
Easy to make chicken biriyani
This is very easy and simple soup which completes our meal a...
this is a healthy soup ,rich in iron and protein and that ca...
This is a comforting and easy dish to make on cold rainy day...
Strawberry rasam, a tangy and also a light sweet rasam which...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements