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Simple, high energy breakfast children will love
Published On: 24 Nov 2006
tamil: Vazha Pazham
malayalam: Pazham / Vazha Pazham
telugu: Arati Pandu
kannada: Bale Hannu
Marathi: Kele / Kel
Oriya: Champa Kadali / Kadali
Punjabi: Kella / Kela
for more details, click the name of the ingredient
kannada: Jenu / Jen Thuppa
hindi: Shahad / Shaid
Toast bread until golden.
Spread peanut butter over it.
Top with sliced banana.
Drizzle with honey.
Sprinkle with cinnamon.
:- Serve with love!
So simple and so delicious. I make it for myself too!
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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