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Highly nutritional salad with pear as the basic ingredient.
Published On: 01 May 2010
Cut the pear into few segments. Place this in a bowl.
Add lemon juice and toss(this prevents pears from turning brown). Keep this aside.
To prepare pear dressing, place pear, liquid, red wine or balsamic vinegar in a blender. Make a puree and keep aside.
Arrange the lettuce leaves in a serving platter. Top with the tossed pear. Drizzle the salad with the pear dressing.
Scatter the top with walnuts and ricotta cheese.
Pear walnut salad with ricotta cheese is ready.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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