Pineapple Biscuit Pudding

A nice dessert with pineapple and biscuits

Pineapple Biscuit Pudding

A nice dessert with pineapple and biscuits

Category : Desserts, Pudding

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By Mia Varghese

Published On: 10 Jul 2011

Rating: 4
1 Votes, 0 Reviews
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30 Minutes
Served : 5
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Directions

Step 1

For preparing pineapple biscuit pudding, cook the pineapple with 1 1/2 tsp sugar.

Step 2

Remove pineapple from the syrup.

Step 3

Dip the biscuits in pineapple syrup and make a layer in pudding tray.

Step 4

Beat sugar, butter well. Add egg yolk and beat again. Add pineapple, egg white and essence. Beat well.

Step 5

Spread the mixture above the biscuit and layer biscuits again. Repeat the process.

Step 6

Freeze it to set. Garnish with cream and cherries.

Step 7

Pineapple biscuit pudding is ready.

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