Pineapple Bread Pudding

Delicious pudding made with pineapple and stale bread

Pineapple Bread Pudding

Delicious pudding made with pineapple and stale bread

Category : Desserts, Pudding

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By Linda Joseph Kavalac..

Published On: 20 Mar 2006

Rating: 3
14 Votes, 1 Reviews
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30 Minutes
Served : 4
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Directions

Step 1

Make a mixture (beat in the big jar of the mixie) of 1 tin of pineapple slices along with a little of its juice from the tin, butter, sugar, vanilla essence and egg.

Step 2

Tear up 3 slices of bread - preferably the top and bottom slices, which are dry and hard.

Step 3

Grease a baking tray with butter and put the bread pieces in it.

Step 4

Pour the mixture onto it.

Step 5

:- Each tiny breadcrumb should be soaked.

Step 6

Bake for a few mins (20 mins on medium heat) or microwave for 10 mins.

Step 7

Sprinkle brown sugar on top.

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KimThomas

A very nice pudding very easy to make

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