Pineapple Pachadi - Onam Special

Pineapple with coconut and curd

Pineapple Pachadi - Onam Special

Pineapple with coconut and curd

Category : Vegetarian, Curries

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By Rugmini Kamalan

Published On: 09 Sep 2005

Rating: 4
31 Votes, 14 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

Peel off the skin of the pineapple and cut it into very small pieces.

Step 2

Cook them in a vessel along with chilly powder, turmeric powder, salt and slit green chilies.

Step 3

Grind together coconut and cumin seeds.

Step 4

When the pineapple gets fully cooked, add the ground coconut mixture.

Step 5

Allow the mixture to get cooked.

Step 6

:- Make sure it doesn¦t get too watery. The mixture should be thick.

Step 7

Heat oil in a pan.

Step 8

Splutter mustard seeds, dry red pepper and curry leaves.

Step 9

Add the above seasoning into the pineapple mixture.

Step 10

Allow it to cool.

Step 11

Add curd and stir it to get the reqd consistency.

Step 12

:- You can add sugar, if you don¦t find the curry sweet. (Sometimes, the pineapple might not be sweet enough.)
:- Similarly, you can make pachadi with ripe plantains. However, the plantains should be very ripe.

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parvathy

awesome mam i love this ,.

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silja

thanks for your nice recipe

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Sreeja U Bhasi

I have tried this recipe. It is excellent. It s tasted like a typical Kerala Pineapple Pachadi. Thanks a lot.........!

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Ammu

I tried this and comes very tasty. Thanks 4 the recipe.....

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Rose

Good

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Sheril

Hi.. I tried this recipe.. It is very good..!!! My husband liked it a lot.. Thanx a ton..

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Nisha Philip

Hi madam..this is a very good recipie it came out well for me.Most of ur recipies are good. Now i started searching recipies with ur name.. thank u and keep posting more recipies. can u post arecipie for pachadi that u make with small onion(shallots) and curd?

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smitha lal

recipe is pineapple kichadi not pachadi for pachadi there is no need of yoghurt

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smitha

Thanks a lot.I am looking for this receipe for a long.whatever be the name it is sweet and tasty.

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vidya

It is easy to prepare and very delicious.thanks a lot!!

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Latha

Delicious!

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Asha

Nice recipe..but i think this is for pineapple kichadi...for pachadi we dont add curd,rt...i think so...anyway thx for the recipe!

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sumi

its really good

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Deepa

Its an excellent recipe... Just wondering if this is a pineapple kichadi or pachadi. The difference btw kichadi and pachadi is that, in pachadi you grind mustard seeds along with coconut and in Kichadi you crackle the mustard seeds along with other ingredients in oil and garnish

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